Brawn & Brains @ 100 Guillemard Road: Hearty & Affordable Brunch At Geylang

Amongst the cluster of our beloved durian, dimsum and frog leg porridge stalls at Geylang that Singaporeans frequent, a hipster cafe has chosen to open here – out of all places.

Introducing… Brawns & Brains, a cafe you wouldn’t even know it existed without taking second look while the rather worn-out Insight Gym, also known as the former Singapore Badminton Hall .

I can’t believe I missed it and circled around the compound for 15 minutes!

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Other patrons didn’t think it was inaccessible though; the space was packed to the brim on a Saturday afternoon that I had to wait for another 20 minutes.

They were slowly enjoying their brunch and having small talk with their company. My friend and I are famished by the time we had seats!

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On a side note, everything is self-service here.

You have to eye and wait for the specific seat (like at the food court) and order from the counter.

All offerings are listed on a large chalkboard at the entrance and there’s a selection of pastries at the counter.

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Within 15 minutes, brunch is served.

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We shared both of these dishes.

I savoured the Oven Baked Molten Eggs with Avocado and Melted Cheese [$12.90] first, and it was one Insta-worthy dish cos of all dat melted cheese!

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Taste: 4.5/5

Almost perfection.

I was worried how baked eggs would taste without a piece of toast underneath to soak up the yolky goodness. Thankfully, I’m glad that there was a crispy tortilla hidden underneath, which kinda  BLEW MY MIND.

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Paired with the runny egg and fresh baby spinach, each bite with the semi soggy-crispy tortilla was delightful!

One little thing I’d be dissatisfied would be the lack of black pepper and a lemon wedge that would help offset the saltiness from the cheese.

The lemon would also be awesome with the avocado (how Aussie am I?). Essentially, this dish is something that I could have for breakfast everyday!

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The next dish that seemed interesting was the Open Face Toast with Slow cooked egg and Smoked Salmon [$14.90].

Taste: 3.75/5

Unlike the previous dish, it had only one egg.

Luckily it was compensated by the refreshing salad that contained thin slices of apple, which I quite liked! My friend, on the other hand, didn’t like the idea of being overloaded by veggies.

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For the toast, we agreed that it was mediocre as the bread wasn’t very fresh and smoked salmon tasted fishy. Lola’s Cafe’s  Eggs Benny and Mushroom Toast is TONNES better than this for the same price.

Thank goodness we didn’t add on more smoked salmon for our Oven Baked Molten Eggs!

Furthermore, since Earl Grey Croissant that my friend and I wanted was sold out, we settled for a Cinnamon Bun because Cinnamon makes the world go round, right?

Also read that the coffee here is good so I took a shot at it.

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Iced Latte (Single Origin)

Taste: 3/5

I didn’t have a good impression of Single Origin when I had it for the first time in Australia. This is my second time, and I can say that it is STILL not my favourite coffee.

While it was smooth, espresso and acidity were very mild. Disappointing. Maybe I should have ordered their house blend.

Similarly, their Cinnamon Bun was underwhelming.

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Taste: 2/5

Like how it looks, the bun is dry inside out. It was not fluffy or moist.

The only saving grace was the cinnamon that was stark in our palate. Wish the cafe could serve fresh bake goods throughout the day so the taste will not be compromised.

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Although accessing here without a car is difficult, I can tell why it’s so popular amongst Singaporeans.

No one can give up on the idea of having brunch in such a chill hipster cafe with pops of bright yellow, and sunlight peering from the floor-to-ceiling window.

It is a motivating reward to have brunch here after a vigorous workout at the gym.

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For me, their Oven Baked Molten Eggs is one reason to get up in the morning and head straight to Geylang.


BUNNY’S VERDICT: 

NOT SURE IF I’LL RETURN.

BUNNY RECOMMENDS: Oven Baked Molten Eggs


RATING

Overall Taste: 3.4/5 Only one dish was up to our expectations. Felt like the chefs should work on improving the rest to ensure that all are equal standards in terms of taste and presentation. I do like the fact that most dishes are less than $15.

Ambience: 3.5/5  Although the decor is pretty like most of the cafes in Singapore, the seats had no backing and we did not really had much privacy since the tables are communal. We need a more compelling reason to lure us back.

Service: 1/5 Very difficult to get a seat because it’s “free seating” – pretty much like a hawker centre or food court, where you have to wait for one. There is also no tap water – first time encountering a cafe that doesn’t have free flow of H20. Quite ridiculous!

Brawn & Brains
Address: 100 Guillemard Road, #01-02 Singapore 399718
Tel: 6348 0501
Opening Hours:
9am – 7pm (Tues to Fri)
9.30am – 7pm (Sat, Sun, Public Holidays)
Closed on Mondays.
www.brawnandbrains.sg
Facebook

Directions: 

  • Nearest MRT: 10 minute walk from Mountbatten MRT station
  • Best to drive here. Carpark is available at the gym that the cafe is located at

Hopping out…
ANDREA THE #FOREVERHUNGRY BUNNY

DON’T BE A STRANGER!
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The Laneway Market @ 266 Tanjong Katong Road Review: All About The Vibes

The Laneway Market has been on my cafehopping list for over a year now. I mean, the name itself already sounds so hippie. Iconic for its suspending bouquets of flowers and rustic embellishements, it has been featured on quite a few programmes on MediaCorp and YouTube series, and their food is oh-so-hard to ignore on Instagram.

You’ll find out why soon.

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I have considered coming here on so many occasions, but my plans usually fall apart because the cafe is too out of reach from where I live in the North! The MRT station is also not located anywhere nearby. When I was notified that my brother was going to be overseas for a few days, I grabbed the chance and borrowed his car without any hesitation!

The Laneway Market is situated amongst many well-known eateries like Domino’s, With A Pinch Of Salt, Ng Ah Sio Bak Kut Teh, Eng’s Noodle House, and Kay Lee Roast Meat Joint.

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When we first arrived at about 1pm,  every table was occupied – except the bar and communal ones. I told the waitress that I have reserved a table the day before; she didn’t bother checking and immediately asked a customer in green, who was left with a drink, to shift the communal table instead.

I felt so bad! Nevertheless, I was impressed by how she handled it so professionally.

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Browsing the menu was redundant for me, as I knew the two dishes that I wanted to try! I noticed that most of their dishes are actually not very friendly for vegetarians; sausage and ham seem to be the VIP staples in the menu, where they make quite an appearance in almost every dish.

Did I mention that it’d be bad for the waistline? Oops.

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Dining at the Laneway Market would be incomplete if we did not order a cuppa! Out of all the coffees offered, I was interested in their Earl Grey Latte [$6].

I was really excited to try it.

Indeed, the coffee is infused with a light Earl Grey note and was not acidic at all. However, I felt that it was inclined towards the milkier side. Just wished that it would have a heavier ratio of coffee to tea.

Taste: 3/5

Our brunch dishes came one after within 20 minutes. Voila!

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The Laneway Market’s Dashi Risotto [$20] with Hon Dashi, Field Mushrooms, Onsen Egg and Crispy Mushrooms is forever on their Instagram feed, as quite a number of influencers have raved about it. I was keen on trying it because I didn’t mind Dashi, onsen egg, and I like my carbs to be wet and soggy – which means that risotto should be fine?

When the dish came, however, it did not look like the ones I’ve seen on Instagram; I asked their waiter about it – with a reference of the Instagram picture. He checked the issue with the chef and later told me that dish is in transition of changing its presentation style.

Needless to say, I was a tad disappointed because previous version had bonito flakes in it. The other waitress then came and said she can help me add some. Now, that’s some good service!

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Taste: 3.5/5

My company, who had a bad impression of risotto, actually liked the dish!

For me, I wanted it to be wetter, with a soggier texture. It tasted like hard rice to me. Since our responses were different, I think that opinions of this dish would be subjective based on your personal preferences of how you like your risotto to be – wet or dry.

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It definitely turned out better when the sous vide egg was cut open and we could combine all the yolky goodness with the risotto.

A splash of Dashi sauce for this dish would be great addition too, I feel.

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After the letdown, the second dish we had – Stacked French Toast [$15], which came with Bacon strips, Caramelised bananas, Granola, Banana toffee sauce and Blueberry Marmalade, fortunately cheered me up again!

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Taste: 4/5

Everyone by now should know that I’m a HUGE sucker for French Toasts, and this is the dish that first lured me here after spotting it on Instagram. Despite the portion size looking rather small, I was already bloated by the time I was halfway through the dish!

The banana was almost perfectly caramelised – where the charred sides were quite obvious. Nevertheless, the rest of the ingredients scored well; bread is fluffy and tastes even better when soaked in the toffee sauce that’s not too sweet.

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Granola bits are abundant and they even had corn flakes in it! MAJOR LOVE. Hands up to my other corn flake homies out there?

The dish still tasted great after being left out for my photo-taking session, but I reckon it would be absolutely divine when eaten hot. Both of us liked this dish better.

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The rest of our afternoon was spent at the cafe watching the Siglap Secondary School students’ having a photography field trip! So envious of them. We did not have thuch programmes back then.

I was interviewed by four students, which turned out to be an amusing experience. They asked me questions about the food here and whether I would be back. “This is exactly your forte”, my company commented.

True that. So here’s what I told them:


BUNNY’S VERDICT: 

YES, I WOULD HOP BACK FOR THEIR BRUNCH!

BUNNY RECOMMENDS: Stacked French Toast


RATING

Overall Taste:  3.75/5 I would definitely return whenever I am craving for a French Toast and have a car. Prices of the dishes are also predominantly wallet-friendly i.e. below $20. All prices are NETT with no GST or Service Charge! Very comparable to Lola’s Cafe.
While the space is small, it is a rustic and and cosy cafe that would be wonderful for a girly meeting here. However, I would advise visitors to reserve a table a day or two before coming here. Walk-in customers would be directed to communal tables if you don’t mind them.

Ambience: 4/5 The cafe seems to be popular amongst young girls and foreigners, which could be due to the attractive design of the cafe. We were seated next to a Caucasian couple and a group of male ABCs who spoke with an accent. I guess they could be living nearby? Regardless, cafe is suitable for small groups of 2 to 4 people. Any larger than that would be a squeeze.

Service: 4.5/5 I have to give credit to their service, as the waiters regularly topped up our water and were pretty smooth on dealing with issues that propped up during our experience. Another problem, in particular, arose when I had a discount code for a minimum spend of $40 and forgot to use it while we were footing the bill. They kindly refunded me the extra money that I paid for! I was really touched by this action and would like to give a shout-out to them.

Thank you so much for being so flexible and making my first TLM experience a positive one! 🙂


 

The Laneway Market
Address: 266 Tanjong Katong Rd, Singapore 437053
Phone: 6719 8832
Opening Hours:
10am -9.30pm (Wed-Sun)

Closed on Mon and Tues
http://thelanewaymarket.com/

Directions: 

  • It would be best to drive here and park along the stretch of shophouses; it is actually free in the early afternoon! Wasted a coupon because I wasn’t aware of it.
  • Nearest MRT would be Dakota MRT station. Take Bus 31 towards Tampines Interchange. Take 3 stops and drop off at “Katong PO”. Walk 2 minutes to the cafe along Tanjong Katong Road.

 

Hopping out…
ANDREA THE #FOREVERHUNGRY BUNNY